Tips to Make the Most of the Wednesday Farmers Market

As the weather begins to cool, one of the most common questions we hear is: “When do your markets end?”

Good news — we’ve still got plenty of time! Saturday markets run through the end of November, with the Boulder Farmers Market wrapping up on November 22, and the Longmont Market ending a week earlier on November 15.

That gives us over two months to enjoy the abundance of fall — think squash, apples, root vegetables, and more. While Saturday markets continue strong, there is a season coming to a close: Wednesday evening markets in Boulder. There are only four more Wednesday markets left this season, with the final one on October 8.

So, with just a few more weeks to enjoy this special midweek tradition, here are our top “don’t-miss” tips before the sun starts setting earlier and we move into the quieter season.

Dinner and a Drink

One of the best parts of the Wednesday evening markets is the chance to relax and soak up the community atmosphere. Try something new from the Food Court — you’ll find unique dinner options that you may pass over on Saturday mornings. Plus, you can enjoy a drink from a local brewery or cidery alongside your meal, something exclusive to Wednesdays. These cool September evenings are perfect for outdoor dining — fresh air, great music, and delicious food.

Farmer Variety

While many vendors come to both Saturday and Wednesday markets, there are a few gems you’ll only find midweek. Farms like Belefonte and Eden Valley Farm bring their produce exclusively on Wednesdays. And if you’re a Boulder-only shopper, this is your chance to check out Off Beet Farm, which typically only sets up in Longmont on Saturdays. Don’t miss their stunning produce before the season wraps up!

Fruit Without the Wait

Market regulars know: Wednesday is the best day for fruit without the lines. While it’s especially noticeable during peach season, it holds true all year long. All the fruit vendors from the Boulder Saturday market are also at the Wednesday market — same juicy fruit, far fewer crowds. It’s a relaxed, easy way to stock up on your seasonal favorites.

What Comes Next

If you are a Wednesday market regular, you might be wondering how you will keep your fridge stocked after the midweek market ends. Have no fear, the Food Hub is the solution to your fresh food desires. The perfect option for folks who can’t make it to Saturday markets, our online market features fresh produce and packaged goods from many of your favorite vendors, plus a few more goodies that aren’t available on-street. Order weekly for pickup in Boulder just down the street from the market, or choose the Longmont or Lafayette pickups based on your home base. Plus, check out our Fall Subscription Box and get eight weeks of fresh, local goodies curated for you — on sale now!

Above all, don’t be fooled. Just because summer is winding down doesn’t mean farmers are just yet. Fall is one of the best times of year to shop local and fill your bellies with the most delicious, locally grown produce.

  • Steve D. deGuzman works at the intersection of real estate, technology, and creative projects. His experience spans real estate brokerage, digital strategy, and music production, with a focus on applying emerging tools like AI and blockchain to practical business challenges.

    In recent years, Steve has also pursued his passion for music through an independent label and shares perspectives on real estate, technology, and personal ventures on his blog. Learn more at www.stevedeguzman.com

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